Outback Steakhouse

Victoria's Filet Mignon (6 oz)

Serving: 6 oz

Victoria's Filet Mignon (8 oz)

Serving: 8 oz

Outback Center-Cut Sirloin (6 oz)

Serving: 6 oz

Outback Center-Cut Sirloin (8 oz)

Serving: 8 oz

Outback Center-Cut Sirloin (11 oz)

Serving: 11 oz

Ribeye (13 oz)

Serving: 13 oz

Bone-In Ribeye (20 oz)

Serving: 20 oz

New York Strip (12 oz)

Serving: 12 oz

Melbourne Porterhouse (22 oz)

Serving: 22 oz

Chimichurri Filet

Alice Springs Chicken

Grilled Chicken on the Barbie

Bloomin' Fried Chicken

Baby Back Ribs (Half Rack)

Baby Back Ribs (Full Rack)

Caramel Mustard Glazed Pork Chops

Queensland Chicken & Shrimp Pasta

Chicken Tender Platter

Perfectly Grilled Salmon (7 oz)

Serving: 7 oz

Toowoomba Salmon

Grilled Shrimp on the Barbie

Gold Coast Coconut Shrimp

Steamed Lobster Tails

Seared Peppered Ahi

Bloomin' Onion

Aussie Cheese Fries

Kookaburra Wings

Fried Mozzarella Bloomerangs

Bloomin' Fried Shrimp

Sydney Shrooms

Aussie Cobb Salad (Grilled Chicken)

Aussie Cobb Salad (Crispy Chicken)

Aussie Cobb Salad (Salmon)

Brisbane Caesar Salad (Chicken)

Steakhouse Salad

Tasmanian Chili (Cup)

Baked Potato Soup (Cup)

French Onion Soup (Crock)

House Side Salad

Caesar Side Salad

Blue Cheese Pecan Chopped Side Salad

Homestyle Mashed Potatoes

Dressed Baked Potato

Aussie Fries

Sweet Potato with Honey & Brown Sugar

Fresh Steamed Seasonal Veggies

Seasoned Rice

Steakhouse Mac & Cheese

Loaded Mashed Potatoes

Chocolate Thunder from Down Under

Classic Cheesecake

Coca-Cola (Regular)

Unsweetened Iced Tea